"The name "Khanom Jak" comes from the "Nipa Palm" (Jak) leaf used for wrapping, a local plant that grows abundantly along the shores of Koh Maphrao. The magic of this treat lies not only in its rich sweetness from fresh coconut and authentic palm sugar but also in the unique aroma released when the palm leaves are toasted over a hot charcoal grill.  

         We invite you to gather around the grill and learn the entire process—from mixing the batter with shredded coconut to the essential art of wrapping and securing the leaves with tiny bamboo pins. Watching your handiwork being grilled until it's perfectly fragrant, crispy on the outside, and chewy on the inside is an experience that is as fun as it is delicious.   

         "Making Khanom Jak yourself is more than just learning a Thai dessert recipe; it’s about embracing the simple joy of the rising smoke from a charcoal grill. It is a true taste of community life that you will never forget." 

💚Activity Highlights  

🎯 Authentic Hands-on Grilling: Master the art of wrapping palm leaves and controlling the charcoal heat to achieve that perfect golden aroma.     

🎯 Flavors of Nature: Learn about local ingredients sourced directly from our community, from fresh coconuts to hand-picked nipa palm leaves.     

🎯 Relaxing Content Creation: Capture the classic moment of swirling smoke over the grill and the rustic charm of the leaf-wrapped treats—perfect for sharing a "chic and simple" island vibe.     

💚 Service Information 

🎯 Perfect For: Foodies, families with children, and handicraft enthusiasts.  

🎯 What to Bring: An empty stomach for tasting and your favorite camera.   

🎯 Advance Booking Required: To ensure the best experience, please contact us before your visit 

🎯Contact Khun Wanna (Community Tourism): 061-329-2444